Comments on: Duc Loi Kitchen serves up bitchin’ banh mi sandwiches on opening day

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By: Serena

Serena — Tue, 20 Mar 2012 00:16:26 +0000

I like you. Can I subscribe to your newsletter?

By: Bugarska Leto

Bugarska Leto — Fri, 16 Mar 2012 22:28:57 +0000

Oh, God these look sooooo goooooood! Fridge dive time!

By: D. Jon Moutarde

D. Jon Moutarde — Fri, 16 Mar 2012 22:02:50 +0000

It’s possible, given careless or cheapskate preparation, but, ideally, head cheese is made by boiling a pig’s head AFTER the cartilage has been cut away. And head cheese, last time I checked, is not bony. Hair-splitting much?

By: Jean Luc Dansmoncul

Jean Luc Dansmoncul — Fri, 16 Mar 2012 20:13:27 +0000

except that head cheese does contain cartilage and lots of other things beside meat

By: D. Jon Moutarde

D. Jon Moutarde — Fri, 16 Mar 2012 19:54:29 +0000

Your analogy does not follow. Pig meat is pig meat. No one is talking about eating the bones or cartilage. But, yes, I frequently use orange skin in my recipes. It's called orange zest and, if you take the trouble to Google it, sweet prince, you will find that it is used in many tasty recipes.

By: Jeffrey

Jeffrey — Fri, 16 Mar 2012 19:17:50 +0000

*Head Cheese from a Vegan Point of view*

Ethics are… If you are gonna eat meat eat the whole damn thing, how is it ethical to waste parts of the animal.

Your Ethics are Bunk, go suck on a tea egg or eat head or go vegan… nerd

By: Brillo

Brillo — Fri, 16 Mar 2012 19:07:19 +0000

Does not follow. Do you eat a whole orange including the skin and seeds?

By: porn movies

porn movies — Fri, 16 Mar 2012 14:40:53 +0000

Oh God! They look so delicious…

By: mike

mike — Fri, 16 Mar 2012 14:31:57 +0000

fucking monstrosity

By: rod

rod — Fri, 16 Mar 2012 07:15:20 +0000

if you’re not grossed out by eating other parts of the pig, you shouldn’t be afraid to eat the head.

By: MarcusParcus

MarcusParcus — Fri, 16 Mar 2012 06:34:13 +0000

I tried one. It was good. Took for fuckin ever to make tho

By: Paddy Dogslot

Paddy Dogslot — Fri, 16 Mar 2012 02:47:08 +0000

Stick to being grossed out and skip the ethical questions, which you are not wrapping your head around: head cheese is not paté, and paté is not foie gras. I bet foie gras is what you’re marginally thinking of here: like nailing geese to boards and filling their gullets with portwine? This is not that; just making use of the whole beast, actually.

Funny how many picky jellymouth kids graduated to being vegetarian without ever tasting a thing. At least I studied my vegetables before swearing them off.

By: Helen Tseng

Helen Tseng — Fri, 16 Mar 2012 01:20:04 +0000

It’s your lucky day, because there’s a delicious vegetarian sandwich, too.

By: Anthony

Anthony — Fri, 16 Mar 2012 01:15:31 +0000

Head cheese is gross- have you ever looked at it? Sorry, but I have ethical issues about pate’ production. Guess I should just order something else.