Comments on: Drink of the Week: CARBONATED TEQUILA

By: Salt inhaler

Salt inhaler — Tue, 23 Jul 2013 08:12:47 +0000

This post and the drink mentioned in this post have triggered my taste buds. It seems to be very tasty.

By: Mainstay

Mainstay — Sat, 02 Feb 2013 02:34:27 +0000

Please die on the Google bus

By: Simon Stark

Simon Stark — Sun, 27 Jan 2013 22:36:54 +0000

cool. now you can suck dick in drink form bro!

By: scum

scum — Sat, 26 Jan 2013 23:41:30 +0000

Fake scum is our resident piss expert.

By: Boney Bob

Boney Bob — Sat, 26 Jan 2013 19:02:43 +0000

Really? Do tell more!

By: TJ

TJ — Sat, 26 Jan 2013 05:36:56 +0000

The best part of Urbun was the brioche buns, which were fantastic. I think the main complaint I read on here was that people didn’t like their veg burger. I loved it though and miss the place, especially for takeout. Now I tend to just make my own burgers, which is fun but more work. And damn I miss those buns.

And this isn’t a thread jack: the post is on drinks/food in the Mish. Totally on topic. My favorite pick from Urbun was the UrbunBlue. That and a good Cabernet was heaven.

By: scum

scum — Sat, 26 Jan 2013 02:30:52 +0000

looks like piss, but probably tastes a little worse.

By: scum

scum — Sat, 26 Jan 2013 01:37:57 +0000

Sounds like a tequila popper.

By: Crab y Monkey

Crab y Monkey — Fri, 25 Jan 2013 23:18:29 +0000

“the atmosphere wasn’t appealing”

Well, that’s one thing that could be the difference between us — I lived close enough to Urbun Burger that I could always take my burger home — and I always did. I counted on them for my in-home burger fix, because I would never ever go to McDonald’s or Burger King.

I’m pretty much stuck with The Sycamore, now — which is better than nothing.

By: Ariel Dovas

Ariel Dovas — Fri, 25 Jan 2013 22:49:14 +0000

To me, Urbun Burger seemed a bit pricey (which is obviously naive in hindsight) and the atmosphere wasn’t appealing. I really liked Yum Yum House, somehow it didn’t seem as cramped then. I had one or two burgers from UB and they were just decent. I used to eat Burger Joint burgers back in the day, but they never really tasted that good to me and I don’t really care about fries one way or another. The Phoenix makes good burgers, but a little pricey, or maybe it’s just that I also have a drink when I’m there. Everything at Pork Store is overpriced and under-inspired, but at least the portions are big!

Aaaand we’ve totally threadjacked this post.

Sorry, Allan.

By: Crab y Monkey

Crab y Monkey — Fri, 25 Jan 2013 22:05:12 +0000

Kelly’s WAS alright — sorry to see them go. Burger Joynt burgers are OK, but the fries are soggy (heat up the fryer, jerks!) I suspect that the Pork Store burgers might still be good, but haven’t been moved to check them out recently ’cause they make sloppy breakfasts. Jim’s makes decent breakfasts, but lousy burgers.

All things considered, I still miss Urbun Burger, and can’t imagine what the rest of The Mission objected to about them.

By: Crab y Monkey

Crab y Monkey — Fri, 25 Jan 2013 21:53:33 +0000

I’m working on the Seattle listings — let you know if I have any luck. These things take time.

By: Ariel Dovas

Ariel Dovas — Fri, 25 Jan 2013 21:44:09 +0000

Kelly’s Burgers was all right (now Monk’s Kettle), but I liked the burgers at the NY Chicken Wings place the best for quick cheap neighborhood burgers.

By: Herr Doktor Professor Deth Vegetable

Herr Doktor Professor Deth Vegetable — Fri, 25 Jan 2013 21:15:16 +0000

The burgers at Mission Kitchen are excellent, and like $6 or so. But, sadly, Mission Kitchen is no longer open in the evenings. Alas.

By: Grizzled Mission

Grizzled Mission — Fri, 25 Jan 2013 21:13:31 +0000

Don’t forget that Kronnerburger is good for things besides burgers. I’m vegetarian, but went with someone who had the poutine and the marrow, and really liked them. The veggie burger was OK.