A great idea [Mexican cuisine]

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[via Ariel Dovas on Twitter]

Last chance for FOB Kitchen!

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(For now.) FOB Kitchen, the place we once called “The Best Restaurant in the Mission,” is leaving their perma-popup situation at Gashead Tavern on Mission Street and looking for a truly permanent space of their own (possibly not in the Mission😭)

Tomorrow night is “The Last Supper”:

It’s FOB Kitchen’s final night at Gashead Tavern and we’d love to see you there!

We’ll be opening up an hour early at 5pm and servin’ up all your favorites, so come get your FOB Kitchen fix to hold you over for a while!

Come celebrate the last few years, and toast to the future with us!

Many MANY thanks to everyone for your continued love and support!

RSVP and invite your friends!

Fernet meme

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[via @posinina]

Sensational salsa bar blunder

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Our pal Ticklefight describes a very unique feeling:

Tfw your mostly filled salsa cup somehow slips out of your hand into the salsa bin, becoming 90% submerged, and you look around to see if anyone notices while you fish it out with your filthy hands

Oh dear.

[Photo by Erin]

Award-winning avocado margarita, this week only

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Available tonight (11/1) and tomorrow (11/2) only.

[via Beretta on Instagram]

Saturday night is “Ladies Night” at Taqueria Vallarta

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Here’s the deal:

Ladies come in between 4p.m. and 7p.m. Buy a Beer and recieve a Free Taco. Also Ladies recieve 10% off your order from 4-7p.m. Dont miss this Saturday!

Every Saturday. RSVP and invite your friends!

(Thanks, Josh!)

Eating at the counter at Zante’s is pretty fun

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I ate at the counter at Zante’s last night and it was pretty fun, and it reminded me of the time I did it 9 years ago, and blogged about it here:

You get to watch the hustle and bustle, and if you order Zante’s “Best Indian Pizza” by the slice, your slice comes out hotter and crisper and more fully loaded than usual. Also, they have Lowenbrau.

I didn’t notice any Lowenbrau, but other than that it’s all still true I think, and now my phone takes way better pics.

Happiness is…

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THIRTEEN HOUR HAPPY HOURS! Why limit happy to an hour? Bacon Bloody Mary’s, Irish Coffee, Mexican Coffee, Fresh OJ Mimosa…Pops Bar gets your morning going every day at 6am and keeps happy hour going until 7pm! So Rise N Shine, then kick back and unwind, Pops is your official starting point in the Mission.

This week’s entertainment line up at Pops Bar:

(more…)

Little Baobab is now a late-night African pizza joint!

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Capp Street Crap has the scoop:

Inspired by the success of Indian pizza in the city, Bissap Baobob owner Marco Senghor has converted his second space in the Mission into a pizza restaurant that offers three Senegal-inspired pies alongside traditional flavors.

Read on for lots more info. (It’s open “5pm-2am most days.”)

[Photo by Capp Street Crap]

Royal Cuckoo Market lives!

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Mission Local has a long account of what went down here, but the main thing is: get your buns to Royal Cuckoo Market asap and drink a frickin Blood of Rollo to celebrate!