And now, a look back at all our Popeye’s-related posts over the years…
Here’s the description of this one:
New milkshake on the menu, The Strawberry Beret. Buttermilk, vanilla ice cream, fresh strawberry purée, and lo-fi gentian amaro, and love.
And of the burger:
New Mexico Green Chile and Goat Cheese, with crispy shoestring fries and garlic mayo.
Get yourself to WesBurger n’ More already!
In the foreground is the “Purple Rain,” which features a really nice helping of smashed blackberries. It’s the best use of fruit on a sandwich since the ham and banana sandwich at Cafe St. Jorge.
In the background is the “Island,” which has some shrimps and some slaw and this AMAZING kinda-hot-kinda-sweet sauce.
They were both on today’s specials board, so I’m not sure how long they’ll be around, but Clare’s Deli is doing lots of great stuff lately, so do check it out.
Okay it’s not actually called “420 Burger,” but it may as well be:
Happy April 20th Meat Lovers! Don’t forget to grab a six pack on your way to the park today. We’re also dishing up the beloved “Big Mac” to satisfy any cravings you may have throughout the course of the day. This masterpiece consists of a double Best Damn Cheeseburger with a Frankaroni wedged in between! Woah.
And don’t forget about these other special 420 eats…