Traditional and nontraditional pizzas

Good news, via our Introduce Yourself page:

Mozzeria has opened! New modern italian restaurant at 3228 16th St (@ Guerrero) opened on Friday. Now serving dinner Tuesday through Sundays. Menu reflects diversity – traditional & nontraditional pizzas out of wood-burning oven, pastas, small dishes, deserts, Wine Bar, local beers on tap, etc. come explore discover enjoy!

Here’s the pizza menu:

pizzas

fresh mozzarella / neapolitan sauce / basil

sonoma fromage blanc / smoked salmon / dill

caramelized onion / fresh thyme / bleu cheese

pancetta / fresh mozzarella / caramelized onion

wood roasted japanese eggplant / red onion / yellow and green peppers / basil pesto sauce

roast duck / hoisin sauce / spring onion

Yum!

21 Responses to “Traditional and nontraditional pizzas”

  1. MrEricSir says:

    Quietest opening night ever — huge crowd of people outside, all communicating via sign language. It was surreal.

  2. my name is raun harris says:

    OH MY FUCKING GOD. WE DO NOT NEED ANOTHER MOTHERFUCKING PIZZA PLACE IN THE MUTHERFUCKING MISSION DISTRICT.

    holy fuck shit.

  3. BroTeenShakes says:

    Eff yeah, deserts! I hope this means cactus ice cream???

  4. Ben says:

    seriously shocked that we haven’t had the usual flood of OMG A NEW PLACE IS OPENING YUPPIE GENTRIFICATION shitposts.

    anybody wanna eat some pizza?

  5. scum says:

    Duck pizza?

  6. exmission says:

    Chicago pizza is an abomination created by the influential Wisconsin cheese lobby. Nobody needs one.

  7. Dude says:

    no prices on the online menu – bad sign. Looks like a 1% hangout.