Japanese Pizza Rules!

A couple days ago, Johnny0 made a crack about Japanese pizza not being very good.

Just now, as if in answer to this crack, oki yo (my sister and my cousin’s blog about their three-month trip to Okinawa) published a post that spotlights some extremely delicious-looking Japanese pizza. I mean, look at that crust! And those fresh vegetables! I wish I could have a slice in my mouth right now!

AND, they dined with some kind of expert pizzaiolo who attests to the crust’s quality. Read on.

Eat your words, Johnny0!


Mission Pizza Explosion!

Japanese Hot Dogs Rule!

Burritos in Berlin!

9 Responses to “Japanese Pizza Rules!”

  1. chalkman says:

    when I lived in Japan, I tried to explain to one pizza place that cuttlefish, mayonaise or corn are not traditional pizza toppings…

  2. chris says:

    Even if the Japanese get something wrong most of the time, somewhere in Japan someone is doing that thing better than anyone else in the world.

  3. kristen says:

    the mustache on the guy to the right rules.

  4. kristen says:

    sorry, make that the left. i never was good with directions

  5. David July says:

    I enjoyed the corn and curry pizza at Shakey’s near Harajuku Station. It was St. Patrick’s Day and we got a window table which offered a great view of the parade below on Omotesando Dori. I do not think I will be trying mayonnaise pizza again in the future, however.

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