Mission Mission

[via Monkey Brains, the finest internet service provider in town]

You take a little bit of Monkey Shoulder and blend it with a little bit of Peat Monster and voila: Monkey Monster! It’s pretty good.

Looks delectable!

[via Lucky Peach]

[via Torrey]

Excited about tomorrow's Wes Burger @MojoBicycleCafe Oktoberfest burger: fresh pretzel bun, obatzda, kraut, red onion, german mustard. 6-10

— Wes Rowe (@Thewesburger) October 1, 2013

The Galley serving “brunch bar snacks” at Virgil’s??? This is gonna be fuuuuun:

Egg Cups
-Bacon
-Chorizo
-Spinach & Mushroom

Polenta Bar
- Poached Egg
- Arugula
- Bacon
- Garlic Mushrooms
- Brown Sugar
- Fruit

Chocolate Covered Strawberries

Hearty Bread with Apricot Jam

RSVP and invite your friends!

P.S. I love Clooney’s, don’t get me wrong

Coming Friday to the #BiRiteCreamery Soft Serve Window…PUMPKIN SOFT SERVE! Soon to be in the scoop shops and in pints, too. #FallIsHere #i

— bi-rite market (@BiRiteSF) September 25, 2013

[via @np]

Yeeeeeah!!!!! Happy birthday, Ariel!

[via Nick Pal]

Little red stools and everything! How exciting! Congrats to the whole Rice Paper Scissors team!

(And for those of us here in SF, they’re doing a popup dinner this Friday at Virgil’s Sea Room, and the menu looks fab!)

Brisbane menu after the jump:

(more…)

Our pal Lauren found out the hard way:

Forgetting where I was, I mindlessly ordered a “double mocha” at Philz because it felt like November today. The barista scoffed, looked me up and down and said, “Ashley. Sweetie. You’ve never been here before, have you?” And then everyone behind the counter laughed at me.

And then a bucket of pig’s blood fell on my head.

And that’s why you shouldn’t drink coffee.

[Photo by Hae Eun]