
Seriously, who wants to start a band with me and record an album so we can use this as the art? I kind of know the photographer.
Photo by Sangroncito.
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Seriously, who wants to start a band with me and record an album so we can use this as the art? I kind of know the photographer.
Photo by Sangroncito.
Previously:

Julie is photographing the people of San Francisco. The result is I Live Here: SF, and today I’m on it. Link.
Over at Imsoooconfused, Myles “tries to lip sync under water for a music video that never happened.”
Update: Brock thought of a much better title for this post.
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Reader g just sent this in, saying, “Walking home from yoga class an hour ago I came across this example of street art.”
It begs a question I’ve wondered a skrillion times (both on the street and in the gallery): Where does the art stop and the shit begin?
Thanks, g!

Reader Rich saw this scene across from Ritual, and sent it over, asking, “Is this the Mission-equivalent of a severed horse head in your bed?”

40 Going On 28 reports on a lo-fi food kiosk at 24th and Mission, operated mornings by a guy maybe named Laurent named Murat:
I’ve noticed this guy before, but today I finally stopped on my way in to BART at 24th and Mission and availed myself of the Amuse-Bouche stand. He sells a small pastry of some kind and a small cup of hot beverage for a buck. What a deal!
Link.
Colleen recently had occasion to take a look at some Sandborn Fire Insurance Maps:
I was looking something up in the fire insurance maps and on a whim looked up the Mission. I’ve attached a couple of screencaps–they’re fun to look at. There was a smithy at 16th and Mission and a Marble Works.
It’d be fun to do something to document all the previous uses of the buildings. I’ve looked into checking out all of the archaeological sites recorded in the area, but if I pulled the reports they’d make me sign a piece of paper that promises to never disclose them. Booo.
Thanks, Colleen! Click maps to enlarge them.

Dude, I’m not quite sure if this is a restaurant review or what, but I like it.
Can we get a closeup of his hat?
Photo by Sangroncito.
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I don’t think this is in the Mission, but somebody sent it in, and I love Volvos, and love. (Thanks, Bhautik!)
Photo by captin nod.
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This Friday, from their new home base at Atlas Cafe, the Wild Kitchen offers, for the first time, a perfectly legal locally foraged feast:
Iso Rabins, founder of forageSF, and Joe, beloved and insanely creative chef, will join you for lively discussion on the origins of each unique dish. The meal will be four courses, each highlighting a wild foraged ingredient from our own local landscape. The menu consists of the freshest ingredients we can find, so it’s still in the works. Think foraged citrus cakes, handmade raviolis, savory roasted fennel and more.
Tickets are $40, get them here.
Update: Canceled. They’ll try again in late April.
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