Here’s what you’ll need:
- A leftover San Jalisco carnitas wet burrito
- Bread
- Mayo
- Mustard
- Cheez-Its (optional)
Here’s what a leftover San Jalisco carnitas wet burrito looks like:
First, put mayo and mustard on two slices of bread, like this:
Second, cut slices of the now-congealed burrito the way you would slices of meatloaf for a meatloaf sandwich:
Pop those suckers on the bread, along with some greens that are probably also in your leftovers container:
Put the top on, cut that baby in half, garnish with Cheez-Its, and voila, lunch:












